ISCA EAST COAST OPEN WATER SWIM IS FINALLY HERE!!! REMINDERS!!!

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THE 2021 ISCA EAST COAST OPEN WATER SWIM IS HERE!!!
 
 
 
 
 
 
ISCA East Coast Open Water Championship
 
SUNDAY, September 26, 2021
 
NEW LOCATION
Smith Mountain Lake State Park
1235 State Park Road
Huddleston, VA 24104
 
We are finally at the last week before the 2021 ISCA East Coast Open Water Championship!
 
Race Information!
 
Volunteer Meeting will be held at 8:00 a.m. at the Pavilion.
 
Kayakers are encouraged to show up early and drop their kayaks at the beach.
 
Check in will begin at 8:00 a.m.
 
We look forward to seeing everyone! For any questions or help, please contact the ISCA Office at (540) 904-2666, or email info@swimisca.org.
 
AGE DIVISIONS
 
  • 1/2 Mile: 9 & Under Only
  • 1-Mile: 10-11, 12-13, 14-15, 16-19, 20-29, 30-39, 40-49, 50 & Over
  • 5K: 12 & Under, 13-15, 16-19, 20-29, 30-39, 40-49, 50 & Over
 
 
EVENT TIMELINE
 
  • Check-in for the 5K will be on Sunday September 26, 2021 from 8:00-8:45am with a race start of 9:00am sharp.
                           
  • Check-in for the 1 (and ½ mile) races will be on Sunday September 26th from 10:00-11:15am.
 
  • ½ mile race boat will depart shore at 11:15am and the race will finish at approx 12:00noon. The 1 mile flights will begin from the beach at 12:00 noon
 
 
 
VOLUNTEER INFO
 
A HUGE thank you to all our volunteers and helping us make this event successful!! It is all of you that will make that goal become an accomplishment. With that, we are extremely grateful for your hard work and diligence to come. If you are interested in volunteering, please let us know!!! Without you, our events could not be successful!
 
Kayakers, Paddle Boarders, or any other volunteers should all be on the premises for an 8:00 a.m. Volunteer Meeting, and 9:00 a.m. Safety Meeting. For additional information, please reach out to David Jolley at David@swimisca.org.
 
 
MARK YOUR CALENDARS FOR OUR
ISCA 2021-2022 EVENTS!
 
Questions?
Please contact info@swimisca.org
or contact ISCA’s main office at (540) 906-2666 or Doug Fonder at (540) 397-0505
 
Please visit our Event Page for updates and information
 

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